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Afishianado™, our periodic bulletin of news and announcements, provides insights into the latest industry trends, news, market research and sustainable seafood efforts.
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Media Contact

General Press Inquiries

Julia Roberson
Phone: 44 207 922 7781
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For journalists seeking additional information, or to set up an interview with one of our staff or those we work with, please contact the following:

North America:

Stephanie Faison
Phone: 1.908.626.0111
Send an email

Europe:

Elisabeth Vallet (France)
Phone: 33 1 56 03 54 66
Send an email